Marketing Food Online Youtube Channel For Food Businesses — #cottagefoodlaw

Cottage Food Business , and how states are Missing out on this industry. WHY?

Posted by Damian Robert on

So I have been in the food business for the greater part of my life. I started in a restaurant when I was 16 and then a grocery store and then Retail, but never thought of being the entrepreneur on the other end until 2010.   It was 2008 and my wife and I worked for national retailers. We were supervisors and made combined around $55,000.00 a year. Well, that one day came when we both got let go. It was the best thing ever ( actually at first we were shocked, but it was all the motivation I needed)....

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