Food service supply chain management

Food service supply chain management is the process of planning, implementing, and controlling the flow of goods, services, and information from suppliers to customers in the food service industry. This includes sourcing ingredients and products, managing inventory, and delivering food to customers in a timely and efficient manner.

One of the key components of food service supply chain management is sourcing ingredients and products. This involves identifying and selecting suppliers who can provide high-quality ingredients and products at competitive prices. Some websites that can be used to find suppliers include Thomasnet.com, Alibaba.com, and Made-in-China.com.

Another important aspect of food service supply chain management is inventory management. This involves keeping track of the amount of ingredients and products on hand and ensuring that there is always enough to meet customer demand. This can be done using inventory management software, such as Fishbowl Inventory, TradeGecko, and inFlow Inventory.