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Understanding Georgia Laws on Selling Food from Home
Posted by Damian Roberti on
Understanding Georgia Laws on Selling Food from Home Introduction If you've ever considered selling food from home in Georgia, it's crucial to understand the state's laws governing this practice. Georgia's cottage food laws are designed to allow small-scale food entrepreneurs to operate legally while ensuring public safety. What Are Georgia's Cottage Food Laws? The Georgia cottage food law permits individuals to produce and sell certain non-potentially hazardous foods from their home kitchens. This includes items like: Baked goods (bread, cookies, cakes) Jams and jellies Dried herbs and spices These laws help foster small businesses while maintaining food safety standards. Licensing...
How to Get a Cottage Food License in Georgia: A Step-by-Step Guide
Posted by Damian Roberti on
How to Get a Cottage Food License in Georgia: A Step-by-Step Guide Introduction Starting a home-based food business can be an exciting and profitable venture. If you're in Georgia and wondering how to get a cottage food license, you're in the right place. This guide will walk you through the steps to obtain a cottage food license in Georgia, ensuring you comply with all state regulations. Understanding Georgia's Cottage Food Law Before diving into the application process, it's essential to understand the Georgia cottage food law. This law allows individuals to produce and sell non-potentially hazardous foods made in their...
Can I Sell Donuts from Home in Georgia?
Posted by Damian Roberti on
"Can I Sell Donuts from Home in Georgia?" If you're a home baker in Georgia and love making donuts, you might be wondering if you can legally sell your homemade donuts under Georgia's cottage food laws. The good news is that donuts are typically allowed as a cottage food product, but there are a few important regulations you’ll need to follow to ensure your business complies with the law. What Are Georgia's Cottage Food Laws? Under Georgia's cottage food laws, individuals are allowed to sell certain non-potentially hazardous foods that do not require refrigeration. Baked goods like cookies, cakes, and...