The Legalities of Selling Homemade Food in Texas

Posted by Damian Roberti on

 

The Legalities of Selling Homemade Food in Texas

A Complete Guide to Texas's Homemade Food Sales Regulations
Currently, there is a gastronomic revolution taking place in the heart of the Lone Star State. It's not at Austin's crowded restaurants or Houston's food trucks, but rather in the kitchens of regular Texans. Businesses that sell homemade food are expanding, and they now offer anything from tamales to artisanal jams. However, there are some significant legal considerations you need to be aware of before you start selling your grandmother's family recipe for salsa.

 

Understanding the Laws for Selling Homemade Food in Texas

 



The Cottage Food Law: Your Pass to the Market for Homemade Food
The Cottage Food Law, a piece of law that permits people to sell some kinds of handmade food, was approved by Texas in 2011. For home chefs, this legislation was a game-changer, but it had its own set of guidelines.

 

Texas Regulations for Home-Based Food Businesses

 



To begin with, the regulation exclusively covers "cottage food products." These are foods that are not potentially harmful, which means that maintaining their safety doesn't depend on timing or temperature adjustments. Consider dried herbs, preserves, and baked products. I'm sorry, sushi lovers, but your handmade rolls won't be accepted.

 

A Guide to Legal Considerations for Texas Homemade Food Sellers

 


What You Can and Can't Do in Detail
You are permitted to sell your goods directly to customers under the Cottage Food Law. That entails in your house, a farmer's market, or a public gathering. But wait, you can't send your products over state borders or sell them online. The law as it stands prohibits doing that.

 

Complying with Texas Laws for Selling Food Made at Home

 

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You cannot sell wholesale either. Therefore, you should look into becoming a licensed food maker if your desire is to see your home-made spicy sauce on the shelves of your neighborhood supermarket.

The devil, as they say, is in the details
Let's now discuss labeling. Every item you sell must have a label with precise details. Your name, address, the product's name, the time it was made, and a list of its components are all included in this. Additionally, you must mention that the food was prepared in a home kitchen and was not subject to a municipal or state health department's inspection.

 

Navigating Legal Requirements for Homemade Food Sales in Texas

 



Although it may seem like there is a lot of information to fit on a label, it is necessary for openness and customer protection. Additionally, we all want to follow the law, so that is another reason.

A Must-Have Is A Food Handler's Certificate
One more item is required before you can start baking batches of your renowned chocolate chip cookies: a Food Handler's Certification. Anyone selling handmade food in Texas must take this course, which educates you about food safety.

 

Legal Guidelines for Running a Home-Based Food Business in Texas

 



The good news is that this certification may be obtained online and that it is good for two years. It's not a massive obstacle, but it is a significant one. Food safety is no joke, after all.

The Verdict: Do Your Research Before Spending.
In Texas, selling homemade food may be a wonderful opportunity to showcase your culinary skills and earn some additional money. However, it's not as easy as baking some brownies and erecting a booth on your front yard.

You must be aware of the laws, including the details of the Cottage Food Law and the standards for labeling and certification. Even while it can seem difficult, with a little planning and study, you can negotiate the legal system and launch your handmade food company successfully.

 

What You Need to Know About Texas Laws for Selling Homemade Food

 



So, if you're thinking of starting a company out of your kitchen, don't let the laws deter you. Just keep in mind that information is power. You'll be more prepared the more you are aware of the rules and legislation.

Who knows, though? Your gluten-free banana bread or your homemade peach preserves could just become the newest culinary sensation in Texas. Just be sure to have everything in order legally before you begin selling. Because the secret ingredient in homemade cooking is always love, but a sprinkling of legal expertise doesn't hurt either.

All of you, happy cooking!

 

 

  1. Texas Department of State Health Services

  2. Texas Cottage Food Law

  3. Farmers Market Coalition

  4. Texas A&M Agrilife Extension

  5. Texas Food Handlers

  6. Texas Department of Agriculture

  7. National Conference of State Legislatures

  8. Institute for Justice

  9. Forrager Cottage Food Community

  10. Texas Health and Human Services