How to Start a Charcuterie Board Business From home in California
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How to Start a Charcuterie Board Business From home in California
It's possible to sell charcuterie boards from home in California, but there are specific regulations and requirements that must be met. Here are 10 steps to help you get started: How to Start a Charcuterie Board Business From home in California
Research your local and state regulations: California has strict regulations for food production and sales, so it's important to know what's required before starting your business.
Obtain a food handler's card: California requires all food handlers to have a food handler's card, which can be obtained by taking a food safety course and passing an exam.
Register your business: Register your business with the California Secretary of State and obtain a California seller's permit.
Get a business license: Check with your local government to see if you need a business license to operate a food business from your home.
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Obtain a food facility permit: You will need to obtain a food facility permit from your local health department, which will inspect your kitchen and ensure it meets food safety standards.
comply with labeling requirements: food products sold in California must have certain information on the label, including ingredients, weight, and allergen warnings.
Get liability insurance: Consider getting liability insurance to protect your business in case of any accidents or illnesses caused by your products.
Set up your website: Create a website to promote and sell your charcuterie boards. style="color: #000000;">How to Start a Charcuterie Board Business From home in California
Establish a distribution plan: Determine how you will get your products to customers.
Keep accurate records: Keep accurate records of all your sales, expenses, and inventory for tax purposes.
How to Start a Charcuterie Board Business From home in California
Please note that this is general information, and it's always recommended to consult with the official authorities to make sure your business is compliant with all the state and local regulations.
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